When you get in the mood for some kind of food, what is a person to do?

Don’t know what to eat, don’t know what to cook? We think we can help with a new kind of book.

“Green Eggs and Ham Cookbook” is sure worth a look.

It’s filled with recipes inspired by Seuss, from Blueberry Bumplings to Moose and Goose Juice.

Most of the dishes seem easy to make. The directions are clear – you can even bake cake!

With fun photos of food and famous Seuss drawings, it’s also so funny, you’ll soon be guffawing.

Some of the recipes call for a parent. (With hot burning ovens, you shouldn’t, you daren’t.) One more food invention I wanted to mention: NoodleEating-Poodle Noodles looks good to me, and I’m sure, dear readers, you will agree.

“Green Eggs and Ham Cookbook” concocted by Georgeanne Brennan, photographed by Frankie Frankeny (Random House, $16.95)