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City of delights

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Dec 18, 2013

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Author Amy Thomas followed her sweet tooth from Paris to NYC’s dessert shops, such as Buvette in the West Village. Michael Sofronski

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MarieBelle Tea Salon Eilon Paz

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Sip drinking chocolates like this Aztec dark elixir at MarieBelle in SoHo (pictured far right). Eilon Paz

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Buvette’s tarte tatin, caramelized apples wih crème fraîche, is pure Paris. Michael Sofronski

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A local take on the Paris-Brest oozes dark-chocolate decadence at Dominique Ansel Bakery. Jonathan Baskin

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FC Chocolate Bar offers rich layered desserts, such as this verrine topped with a macaron. Eilon Paz

Food & Drink
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