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NYC’s coolest fall dining destinations

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Sep 5, 2012

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At his upcoming restaurant Tribeca Canvas, Iron Chef Masaharu Morimoto will serve dishes such as seasonal whole fish with pickled carrot and papaya salad. Rahav ‘Iggy’ Segev

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Inventive Asian cuisine abounds this fall. At Pig & Khao, you’ll find crispy pork shank and pickled mango salad from chef Leah Cohen. Zandy Mangold

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Inventive Asian cuisine abounds this fall. At Pig & Khao, you’ll find crispy pork shank and pickled mango salad from chef Leah Cohen. Zandy Mangold

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Grilled pork neck and watermelon salad is on Pig & Khao’s Thai- and Filipino-inspired menu. Zandy Mangold

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The Pierre welcomes Marco (center) and Mauro Maccioni — and their new family restaurant Sirio. Gabi Porter

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Marcus Samuelsson and chef Charlene Johnson Hadley will serve Ethiopian-style tacos at American Table in Alice Tully Hall. Gabi Porter

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Marcus Samuelsson and chef Charlene Johnson Hadley will serve Ethiopian-style tacos at American Table in Alice Tully Hall. Gabi Porter

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Dorie Greenspan will bake cookies galore at Beurre & Sel. Gabi Porter

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Yann Le Deoux turns out exquisite loaves at rapidly expanding Maison Kayser. Rahav ‘Iggy’ Segev

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