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Chef Colin Ambrose, owner of Sag Harbor restaurant Estia’s Little Kitchen, has put his pond-fronting East Hampton home — adjacent to the tony Maidstone Club — on the market for a cool $16 million.
Chef Colin Ambrose.Nicholas Hunt / PatrickMcMullan.comThe traditional home, at 157 Egypt Lane on Hook Pond, is 5,600 square feet.
Built in 2014, the house features six bedrooms and 6½ bathrooms, all on 2.53 acres.
The home features a professional chef’s kitchen (of course!), which also has a fireplace and custom rotisserie. Amenities include a pool and entertaining areas.
The listing brokers are Tyler Mattson and Brian Buckhout, of Compass.
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